Meal Plan 29/09/13 - 05/10/13

We've decided to keep one night free this coming week, as I think we may be going out for dinner. If we don't we will have leftovers to use up. We've tried to make sure there are plenty of vegetables in this weeks meal plan, we will be trying to eat a little healthier and make sure there's more focus on vegetables. That being said, I really am looking to trying out the Thornley's Carbonara Sauce Mix!

Meal Plan:

Roast Chicken Dinner

Chicken or Beef Stir Fry

Roasted Autumn Vegetables with Lancashire Cheese

Leftover Chilli / Fish Cakes with Mushy Peas

Spaghetti Carbonara (Thornley Packet)

Vegetable Medley (Beans), Cabbage, Bacon

Shopping List:

Cooking Bacon £0.81
Chobani Yoghurts x 4 £1.50
Activia Fig Yoghurts x 4 £1.00
Smart Price Whole Chicken 1.584kg £3.93
Milk - 4 pints £1.00
2 X Carrots £0.21
Sweetcorn £0.69
Savoy Cabbage £0.80
Green Beans £0.50
Broccoli £0.60
15 Smart Price Eggs £1.35
Stir Fry Vegetables £1.00
2 x Stir Fry Sauces £1.00
1 Butternut Squash -0.86 kg £0.73
Sage £1.00
Lancashire Cheese 100 g £1.00
String Beans £1.00
Single Cream 150 ml £0.55
Kingsmill Seeded bread - little big one £0.75
Free From Wraps £2.80
Bananas (4 - 0.655 kg) £0.45
Clementines £1.75

Total £24.42

All of the above prices were correct at time of publication.

Breakfast: Cereal, Toast, Eggs

Lunch: Chicken Mayonnaise and Sweetcorn / Egg and Bacon Sandwiches,  Tuna, Lerftovers

Snacks: Bananas, Clementines, Yoghurts

Leftovers: Cereal, Bread, Eggs, Chilli, Potatoes, Spaghetti, Lentils, Frozen Spinach, Frozen Broad Beans, Frozen, Peas, Garlic, Fish Cakes, Bananas